5 Delicious Fall Chicken Recipes for a Cozy Night In
- Roasted Chicken with Apples and Onions: This comforting dish is the perfect way to enjoy the flavors of fall. Start by preheating your oven to 375°F. Place a whole chicken in a roasting pan and season with salt and pepper. Arrange peeled and sliced apples and onions around the chicken. Drizzle with olive oil and roast for 1 hour and 15 minutes, or until the chicken is cooked through. Serve with mashed potatoes and a side of steamed vegetables for a complete meal.
- Chicken and Butternut Squash Stew: This hearty stew is a great way to warm up on a chilly night. Start by heating a large pot over medium heat. Add a tablespoon of olive oil and sauté diced onions and garlic until softened. Add cubed butternut squash, diced carrots, and diced chicken. Pour in chicken broth and bring to a boil. Reduce heat and simmer for 20 minutes, or until the vegetables are tender. Serve with crusty bread for a comforting meal.
- Chicken Pot Pie: This classic dish is sure to please the whole family. Preheat your oven to 375°F. In a large skillet, heat a tablespoon of olive oil over medium heat. Add diced onions and cook until softened. Add cubed chicken and cook until lightly browned. Add frozen mixed vegetables and stir to combine. In a separate bowl, whisk together chicken broth, cream, and flour. Pour the mixture into the skillet and bring to a boil. Reduce heat and simmer for 10 minutes. Pour the mixture into a 9-inch pie dish and top with a store-bought pie crust. Bake for 30 minutes, or until the crust is golden brown.
- Chicken and Wild Rice Soup: This creamy soup is a great way to use up leftover chicken. Start by heating a large pot over medium heat. Add a tablespoon of olive oil and sauté diced onions and garlic until softened. Add cubed chicken, wild rice, and chicken broth. Bring to a boil, reduce heat, and simmer for 20 minutes, or until the rice is cooked through. Stir in cream and season with salt and pepper. Serve with crusty bread for a cozy meal.
- Chicken and Cranberry Stuffed Acorn Squash: This flavorful dish is sure to be a hit. Preheat your oven to 375°F. Cut two acorn squash in half and scoop out the seeds. Place the squash halves in a baking dish and season with salt and pepper. In a large bowl, combine cooked quinoa, diced chicken, dried cranberries, and chopped parsley. Divide the mixture between the squash halves and top with grated Parmesan cheese. Bake for 30 minutes, or until the squash is tender. Serve with a side of steamed vegetables for a complete meal.
Spice Up Your Fall Meals with These Easy Chicken Recipes
As the weather turns cooler and the days become shorter, it's time to start thinking about warming, comforting meals. Chicken is a great option for fall meals, as it is both versatile and nutritious. Here are some easy chicken recipes that will help you spice up your fall meals.
The first recipe is a classic: Chicken Pot Pie. This hearty dish is sure to please the whole family. Start by preheating your oven to 375 degrees. In a large skillet, heat two tablespoons of olive oil over medium-high heat. Add one diced onion and two cloves of minced garlic and cook until the onion is softened, about five minutes. Add one pound of diced chicken breast and cook until the chicken is cooked through, about five minutes. Add one cup of frozen mixed vegetables, one teaspoon of dried thyme, and one teaspoon of dried oregano. Cook for two minutes, then add one cup of chicken broth and one cup of heavy cream. Bring the mixture to a simmer and cook for five minutes. In a separate bowl, whisk together one cup of all-purpose flour and one cup of cold water until smooth. Slowly add the flour mixture to the skillet, stirring constantly, until the mixture thickens. Pour the mixture into a 9-inch pie dish and top with a store-bought pie crust. Bake for 25 minutes, or until the crust is golden brown. Serve with a side of mashed potatoes or a green salad.
Another easy chicken recipe is Chicken Parmesan. Start by preheating your oven to 375 degrees. In a shallow bowl, combine one cup of all-purpose flour, one teaspoon of garlic powder, one teaspoon of onion powder, one teaspoon of dried oregano, and one teaspoon of salt. In a separate bowl, whisk together two eggs and one tablespoon of water. Dip four boneless, skinless chicken breasts in the egg mixture, then coat in the flour mixture. Heat two tablespoons of olive oil in a large skillet over medium-high heat. Add the chicken and cook until golden brown, about five minutes per side. Transfer the chicken to a baking sheet and top with one cup of marinara sauce and one cup of shredded mozzarella cheese. Bake for 15 minutes, or until the cheese is melted and bubbly. Serve with a side of pasta or a green salad.
These easy chicken recipes are sure to spice up your fall meals. Whether you're looking for a classic dish or something a bit more creative, these recipes are sure to please. Enjoy!
Comfort Food Recipes: Hearty Chicken Dishes for Fall
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As the days grow shorter and the temperatures drop, it's time to start thinking about comforting, hearty meals to keep you warm and satisfied. Chicken dishes are a great option for fall, as they are both nutritious and delicious. Here are three easy-to-make chicken recipes that are sure to become family favorites.
- Creamy Chicken and Wild Rice Soup: This creamy soup is a great way to warm up on a chilly day. Start by sautéing diced onion and celery in a large pot. Once the vegetables are softened, add cooked chicken, wild rice, and chicken broth. Simmer for 20 minutes, then stir in cream and season with salt and pepper. Serve with crusty bread for a complete meal.
- Chicken Pot Pie: This classic dish is sure to please everyone. Start by preheating your oven to 375 degrees. In a large skillet, cook diced onion, celery, and carrots until softened. Add cooked chicken, frozen peas, and a can of cream of chicken soup. Pour the mixture into a 9-inch pie plate and top with a pre-made pie crust. Bake for 30 minutes, or until the crust is golden brown.
- Chicken Parmesan: This Italian favorite is sure to be a hit. Start by preheating your oven to 375 degrees. Dip chicken breasts in beaten eggs, then coat with a mixture of breadcrumbs and Parmesan cheese. Place the chicken in a greased baking dish and top with marinara sauce and mozzarella cheese. Bake for 25 minutes, or until the chicken is cooked through. Serve with a side of pasta for a complete meal.
These comforting chicken dishes are sure to become family favorites this fall. Enjoy!
Slow Cooker Chicken Recipes for Busy Fall Weeknights
As the days get shorter and the nights get cooler, it can be difficult to find the time to prepare a nutritious and delicious meal for your family. Fortunately, slow cooker chicken recipes are the perfect solution for busy fall weeknights. With minimal preparation and effort, you can create a delicious meal that will satisfy everyone in your family.
One of the easiest slow cooker chicken recipes is a classic chicken and vegetable soup. Start by adding a few boneless, skinless chicken breasts to the slow cooker. Then, add a variety of vegetables such as carrots, celery, onions, and potatoes. Finally, pour in a can of low-sodium chicken broth and season with salt, pepper, and any other herbs or spices you prefer. Cook on low for 6-8 hours and enjoy a hearty and healthy soup.
Another simple slow cooker chicken recipe is a creamy chicken and wild rice casserole. Start by adding a few boneless, skinless chicken breasts to the slow cooker. Then, add a package of wild rice mix, a can of cream of mushroom soup, and a cup of chicken broth. Season with salt, pepper, and any other herbs or spices you prefer. Cook on low for 6-8 hours and enjoy a creamy and comforting casserole.
Finally, a slow cooker chicken and dumplings recipe is a great way to use up any leftover chicken you may have. Start by adding a few boneless, skinless chicken breasts to the slow cooker. Then, add a can of cream of chicken soup, a can of chicken broth, and a package of frozen mixed vegetables. Season with salt, pepper, and any other herbs or spices you prefer. Cook on low for 6-8 hours and then add a package of refrigerated biscuit dough. Cook for an additional 30 minutes and enjoy a comforting and delicious meal.
With these easy slow cooker chicken recipes, you can create a delicious and nutritious meal for your family in no time. So, don’t let busy fall weeknights keep you from enjoying a home-cooked meal. Try one of these recipes and enjoy a delicious dinner with minimal effort.
5 Healthy Fall Chicken Recipes to Keep You Feeling Full and Satisfied
As the days get shorter and the temperatures drop, it can be difficult to find healthy and satisfying meals to keep you feeling full and energized. Chicken is a great source of lean protein and can be cooked in a variety of ways to make a delicious and nutritious meal. Here are five healthy fall chicken recipes that will keep you feeling full and satisfied.
- Roasted Chicken with Butternut Squash and Apples: This comforting dish is perfect for a chilly autumn evening. Start by roasting a whole chicken with salt, pepper, and olive oil. While the chicken is roasting, prepare the butternut squash and apples. Cut the squash into cubes and toss with olive oil, salt, and pepper. Core and slice the apples and add them to the squash. Place the squash and apples in a baking dish and roast in the oven until tender. Serve the roasted chicken with the squash and apples for a delicious and nutritious meal.
- Chicken and Sweet Potato Stew: This hearty stew is sure to keep you warm and satisfied. Start by sautéing diced onion and garlic in a large pot. Add cubed sweet potatoes, diced carrots, and chicken breasts. Pour in chicken broth and bring to a boil. Reduce the heat and simmer until the vegetables are tender. Add a splash of cream and season with salt and pepper. Serve with crusty bread for a comforting meal.
- Baked Chicken with Brussels Sprouts and Bacon: This flavorful dish is sure to be a hit. Start by preheating the oven to 375 degrees. Place chicken breasts in a baking dish and top with bacon slices. Roast in the oven for 20 minutes. Meanwhile, prepare the Brussels sprouts. Cut them in half and toss with olive oil, salt, and pepper. Place the Brussels sprouts around the chicken and roast for an additional 20 minutes. Serve with a side of mashed potatoes for a delicious and satisfying meal.
- Chicken and Wild Rice Soup: This creamy soup is perfect for a chilly day. Start by sautéing diced onion and garlic in a large pot. Add cubed chicken, wild rice, and chicken broth. Bring to a boil and reduce the heat. Simmer until the rice is tender. Add a splash of cream and season with salt and pepper. Serve with crusty bread for a comforting meal.
- Chicken and Mushroom Risotto: This creamy risotto is sure to be a hit. Start by sautéing diced onion and garlic in a large pot. Add cubed chicken and mushrooms. Pour in chicken broth and bring to a boil. Reduce the heat and simmer until the chicken is cooked through. Add Arborio rice and stir until the liquid is absorbed. Add a splash of cream and season with salt and pepper. Serve with a side of roasted vegetables for a delicious and satisfying meal.
These five healthy fall chicken recipes are sure to keep you feeling full and satisfied. Enjoy!
Conclusion
Fall chicken recipes are a great way to enjoy the flavors of the season. From comforting casseroles to flavorful soups, there are plenty of delicious recipes to choose from. Whether you're looking for a quick weeknight meal or a special occasion dish, you can find a delicious chicken recipe to suit your needs. With a little creativity and some seasonal ingredients, you can create a delicious meal that will be sure to please everyone