Stove Top Chicken Recipes: Deliciously Simple and Ready in Minutes!

5 Easy Stove Top Chicken Recipes for Busy Weeknights

1. One-Pot Chicken and Rice: This easy stove top dish is a great way to get a nutritious meal on the table in no time. Start by sautéing diced onion and garlic in a large pot. Add diced chicken breast and cook until lightly browned. Add a can of diced tomatoes, chicken broth, and uncooked long-grain white rice. Bring to a boil, reduce heat, and simmer for 20 minutes or until the rice is cooked through. Serve with a side of steamed vegetables for a complete meal.
2. Creamy Chicken and Mushroom Skillet: This creamy skillet dish is sure to please the whole family. Start by sautéing diced onion and garlic in a large skillet. Add diced chicken breast and cook until lightly browned. Add sliced mushrooms and cook for an additional 5 minutes. Pour in a can of cream of mushroom soup and a cup of chicken broth. Simmer for 10 minutes or until the chicken is cooked through. Serve over cooked egg noodles or mashed potatoes.
3. Chicken and Spinach Alfredo: This classic Italian dish is a great way to get dinner on the table in no time. Start by sautéing diced onion and garlic in a large skillet. Add diced chicken breast and cook until lightly browned. Add a jar of Alfredo sauce and a cup of chicken broth. Simmer for 10 minutes or until the chicken is cooked through. Add a package of frozen spinach and cook for an additional 5 minutes. Serve over cooked fettuccine noodles.
4. Chicken and Broccoli Stir-Fry: This easy stir-fry is a great way to get a nutritious meal on the table in no time. Start by sautéing diced onion and garlic in a large skillet. Add diced chicken breast and cook until lightly browned. Add a package of frozen broccoli florets and cook for an additional 5 minutes. Pour in a cup of chicken broth and a tablespoon of soy sauce. Simmer for 10 minutes or until the chicken is cooked through. Serve over cooked white or brown rice.
5. Chicken and Potato Hash: This hearty dish is sure to please the whole family. Start by sautéing diced onion and garlic in a large skillet. Add diced chicken breast and cook until lightly browned. Add diced potatoes and cook for an additional 5 minutes. Pour in a cup of chicken broth and season with salt and pepper. Simmer for 10 minutes or until the chicken is cooked through and the potatoes are tender. Serve with a side of steamed vegetables for a complete meal.

10 Delicious Stove Top Chicken Recipes for a Crowd

1. Creamy Chicken and Mushroom Casserole: This classic casserole is a crowd-pleaser. It features chicken, mushrooms, and a creamy sauce that is sure to please. Serve it with a side of mashed potatoes or rice for a complete meal.
2. Chicken and Spinach Lasagna: This hearty lasagna is a great way to feed a crowd. It features layers of chicken, spinach, and cheese, all topped with a delicious tomato sauce.
3. Chicken Pot Pie: This classic comfort food is sure to be a hit with your guests. It features a flaky crust filled with chicken, vegetables, and a creamy sauce.
4. Chicken Parmesan: This Italian favorite is a great way to feed a crowd. It features breaded chicken cutlets topped with marinara sauce and melted cheese. Serve it with a side of pasta for a complete meal.
5. Chicken Enchiladas: These flavorful enchiladas are sure to be a hit. They feature a filling of chicken, cheese, and vegetables, all wrapped in a tortilla and topped with a delicious enchilada sauce.
6. Chicken Fajitas: This Mexican favorite is a great way to feed a crowd. It features strips of chicken, peppers, and onions, all cooked together and served with warm tortillas.
7. Chicken and Dumplings: This classic Southern dish is sure to be a hit. It features a creamy broth filled with chicken and dumplings. Serve it with a side of cornbread for a complete meal.
8. Chicken Alfredo: This Italian favorite is a great way to feed a crowd. It features a creamy sauce made with Parmesan cheese, garlic, and cream, all served over fettuccine noodles.
9. Chicken and Rice Casserole: This classic casserole is a great way to feed a crowd. It features chicken, vegetables, and rice, all cooked together in a creamy sauce.
10. Chicken and Broccoli Stir Fry: This Asian favorite is a great way to feed a crowd. It features strips of chicken, broccoli, and other vegetables, all cooked together in a flavorful sauce.

How to Make the Perfect Stove Top Chicken Breast

stove top chicken recipes

Cooking a perfect stove top chicken breast can be a challenge, but with the right technique, you can achieve a delicious and juicy result. Here are the steps to follow for a perfect stove top chicken breast.

1. Start by preparing the chicken. Rinse the chicken breast under cold water and pat it dry with a paper towel. Place the chicken breast on a cutting board and use a sharp knife to butterfly the chicken breast. This will help the chicken cook evenly.
2. Heat a large skillet over medium-high heat. Add a tablespoon of oil to the skillet and let it heat up.
3. Place the chicken breast in the skillet and season it with salt and pepper. Cook the chicken for 4-5 minutes on each side, or until it is cooked through.
4. Once the chicken is cooked through, remove it from the skillet and let it rest for 5 minutes. This will help the chicken retain its juices.
5. Serve the chicken with your favorite sides and enjoy!

By following these steps, you can make a delicious and juicy stove top chicken breast. With a little practice, you can master this technique and make a perfect chicken breast every time.

7 Healthy Stove Top Chicken Recipes for Weight Loss

1. Grilled Chicken with Spinach and Tomatoes: This healthy and flavorful dish is a great way to get your protein and vegetables in one meal. Start by heating a large skillet over medium-high heat. Add a tablespoon of olive oil and then add two boneless, skinless chicken breasts. Cook the chicken for about five minutes on each side, or until it is cooked through. Remove the chicken from the skillet and set aside. Add a tablespoon of olive oil to the skillet and then add a cup of spinach and a cup of diced tomatoes. Cook the vegetables for about five minutes, stirring occasionally. Place the cooked chicken back in the skillet and season with salt and pepper. Cook for an additional two minutes, or until the vegetables are tender. Serve with a side of brown rice or quinoa.
2. Baked Chicken with Mushrooms and Onions: This dish is a great way to get your protein and vegetables in one meal. Preheat the oven to 375 degrees Fahrenheit. Place two boneless, skinless chicken breasts in a baking dish. Top with a cup of sliced mushrooms and a cup of diced onions. Drizzle with a tablespoon of olive oil and season with salt and pepper. Bake for 25 minutes, or until the chicken is cooked through. Serve with a side of steamed broccoli or roasted asparagus.
3. Chicken and Broccoli Stir-Fry: This dish is a great way to get your protein and vegetables in one meal. Heat a large skillet over medium-high heat. Add a tablespoon of olive oil and then add two boneless, skinless chicken breasts. Cook the chicken for about five minutes on each side, or until it is cooked through. Remove the chicken from the skillet and set aside. Add a tablespoon of olive oil to the skillet and then add a cup of broccoli florets. Cook the vegetables for about five minutes, stirring occasionally. Place the cooked chicken back in the skillet and season with salt and pepper. Cook for an additional two minutes, or until the vegetables are tender. Serve with a side of brown rice or quinoa.
4. Chicken and Sweet Potato Hash: This dish is a great way to get your protein and vegetables in one meal. Heat a large skillet over medium-high heat. Add a tablespoon of olive oil and then add two boneless, skinless chicken breasts. Cook the chicken for about five minutes on each side, or until it is cooked through. Remove the chicken from the skillet and set aside. Add a tablespoon of olive oil to the skillet and then add a cup of diced sweet potatoes. Cook the vegetables for about five minutes, stirring occasionally. Place the cooked chicken back in the skillet and season with salt and pepper. Cook for an additional two minutes, or until the vegetables are tender. Serve with a side of steamed spinach or roasted Brussels sprouts.
5. Chicken and Zucchini Noodles: This dish is a great way to get your protein and vegetables in one meal. Heat a large skillet over medium-high heat. Add a tablespoon of olive oil and then add two boneless, skinless chicken breasts. Cook the chicken for about five minutes on each side, or until it is cooked through. Remove the chicken from the skillet and set aside. Add a tablespoon of olive oil to the skillet and then add two cups of zucchini noodles. Cook the vegetables for about five minutes, stirring occasionally

5 Delicious Stove Top Chicken Recipes for Kids

1. Chicken Fajitas: This classic Mexican dish is a great way to get kids to eat their vegetables. Start by sautéing onions and bell peppers in a large skillet. Once the vegetables are softened, add in diced chicken breast and season with chili powder, cumin, garlic powder, and salt. Cook until the chicken is cooked through. Serve with warm tortillas, shredded cheese, and salsa.
2. Chicken Parmesan: This Italian favorite is sure to be a hit with the kids. Start by coating chicken breasts in a mixture of breadcrumbs, Parmesan cheese, and Italian seasoning. Heat a skillet over medium-high heat and add a few tablespoons of olive oil. Once the oil is hot, add the chicken and cook until golden brown and cooked through. Serve with your favorite pasta and marinara sauce.
3. Chicken and Broccoli Stir-Fry: This easy stir-fry is a great way to get kids to eat their vegetables. Start by heating a large skillet over medium-high heat and adding a few tablespoons of oil. Once the oil is hot, add in diced chicken breast and cook until golden brown. Add in broccoli florets and season with soy sauce, garlic, and ginger. Cook until the broccoli is tender and the chicken is cooked through. Serve over cooked rice.
4. Chicken and Rice Casserole: This comforting casserole is sure to be a hit with the kids. Start by cooking long grain white rice according to package instructions. In a separate skillet, heat a few tablespoons of oil over medium-high heat and add diced chicken breast. Cook until golden brown and cooked through. Add cooked rice, cream of chicken soup, and shredded cheese to the skillet and stir to combine. Transfer the mixture to a greased baking dish and bake at 350 degrees for 25 minutes.
5. Chicken Quesadillas: This Mexican favorite is a great way to get kids to eat their vegetables. Start by heating a large skillet over medium-high heat and adding a few tablespoons of oil. Once the oil is hot, add in diced chicken breast and cook until golden brown. Add in diced bell peppers, onions, and black beans and season with chili powder, cumin, garlic powder, and salt. Cook until the vegetables are softened. Place a few spoonfuls of the mixture onto a flour tortilla and top with shredded cheese. Fold the tortilla in half and cook in the skillet until golden brown and the cheese is melted. Serve with salsa and sour cream.

Also Read :